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Green tea or regular soba noodles served with a side of quail egg and green onions and dipping sauce.
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Ramen noodle in broth with corn, egg, green onions and bamboo shoots.
Seared albacore tuna with onions, bonito flakes, red chili and a side of garlic ginger soy sauce
Pan-fried udon noodles with chicken
Soba noodle in dashi soup broth.