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Teriyaki Beef, three pieces of shrimp and one piece of vegetable tempura, garden salad, grilled salmon and rice.
Lightly salted and boiled young soy beans
Lightly seared beef with fried garlic chips, shredded cabbage,green onions,spicy radish and ponzu sauce
Japanese pan-fired dumplings that are juicy on the inside and golden brown and crispy on the outside