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Tempura shrimp, avocado, cucumber, mango, chopped scallops, spicy mayo, tobiko and masago.
Unagi, cucumber and avocado topped with seared salmon, unagi sauce, spicy mayo and tobiko.
Avocado, cucumber, carrot, sweet gourd, tofu skin, pickled radish, seaweed salad and sesame seeds with wasabi cucumber lemon mayonnaise.
Tempura shrimp, cucumber and avocado wrapped in rice topped with smoked salmon, mango, avocado, tobiko and spicy mayo.